Menu
Your race day entry is covered within the price of your hospitality package.
Make sure you know what to expect from the day with the programme.
Expect a delicious three course meal during your day.
Cream of winter vegetable soup with herb croutons.
Smoked salmon, creme fraiche and dill quenelles, baby watercress, cucumber pickle, crisp bread.
Baked cheese souffle, red pepper & basil salsa, dressed rocket leaves.
Braised blade of beef with Yorkshire pudding served with a red wine jus.
Roast loin of pork with honey and sage glaze, chipolata & seasoning, sage sauce.
Wild mushroom, asparagus & feta lasagne, red onion and watercress salad, garlic ciabatta bread.
All served with bowls of seasonal vegetables & potatoes.
Baked vanilla cheesecake, raspberry & ginger compote, creme chantilly and honeycomb.
Sticky toffee pudding, salted caramel sauce, custard.
Chocolate brownie with mandarin ice cream and white chocolate pearls.
